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Hose Barb | 1/2" to 1
Optimum Fermentation Temp: 80-85°F
The original Double IPA
Dank and Woody aromas
Done with worrying about shattered glass
AEB Arabinol Super Rouge | Mouthfeel and Perceived Sweetness | For Red and Rose Wines | 25 kg itemID-35741 Hose Barb | 1/2" toLiquid gum arabic solution sourced from Senegal Acacia, rich in LArabinose (>45%) and LRhamnose (>18%) Enhances mouthfeel and perceived sweetness without adding calories or fermentable sugar Softens hightannin red and ros wines, delivering pleasant body and volume Promotes color stabilization by supporting anthocyanin retention in young wines Acts as a colloidal stabilizer, slowing tartrate precipitation and improving wine texture Arabinol Super Rouge
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