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dark currant
with time in the glass showing its complexity from the lees and white flesh fruit
There is good volume and concentration to the delicious and vibrant flavors that possess very good mid-palate concentration as well as fine length on the palate coating finish
Chapoutier's effort at making sweet vin de paille from raisined and dried-out Hermitage grapes was highly successful in 1991
and a blockbuster finish
Pol Roger Vintage 1949 (Label Damage) Volume:750ML dark currant
US$ 22.50
US$ 200.00
US$ 160.00
